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Welcome to the AGJ-Jaworscy Spółka Jawna company website

Our main area of activity is drying vegetables using a traditional method, i.e. hot air, and their further processing and improvement.

Company profile

The Company emerged as "Przetwórstwo Płodów Rolnych Andrzej Jaworski" in 1994 but have been functioning under the current name since 2006. We produce dried vegetables, such as: carrot, parsnip, red beet, cabbage, celery, parsley. We offer our products in various cutting sizes, and as granulated or powdered products. Raw materials for production are acquired through contracting. Growers receive from us seeds of selected, not genetically modified varieties. The implemented HACCP system allows us to produce dried vegetables that meet both domestic and international standards of quality.

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AGJ-Jaworscy Spółka Jawna
ul. Lubelska 22; 21-025 Niemce